Meet the Team

It stands to reason that a friendly restaurant is a direct reflection of the team that work there. At Stewart's we pride ourselves on our ability to mix work and fun. We enjoy the restaurant as a workplace, socially interacting with each another and our customers to deliver an experience our visitors will instantly recommend to others.

Neil Reveler manages Stewart's Restaurant on a daily basis taking on a hands-on role and maintaining it's first-class reputation. Neil previously lived and worked in Vancouver before moving to Western Australia, bringing a wealth of hospitality experience with him to Brookleigh Estate. Nikki Brooks, director of the estate, grew up in Jersey, before falling in love with Australia and relocating to the beautiful Swan Valley over 20 years ago.

Jen Dyball is a key member of our team, taking on the demanding role of Events Co-ordinator, she liaises with clients and the rest of the team to ensure that the Functions,  Weddings and Corporate Events held at the Brookleigh Estate venue are successful, professional and memorable.